Improve food quality, reduce waste, and boost your business with the support of Mätt Solutions.
Mätt Solutions is New Zealand's leading provider of food quality and process control instrumentation as well as comprehensive shelf-life testing services. We work alongside our clients to understand your product, identify your unique needs, and suggest a solution that improves quality and longevity.
"Less waste means a greener planet and a better bottom line. It benefits your business to test your product and deliver the very best quality to your customers. Our expertise and support services will deliver results you can trust." - Bob Olayo, Manager
We will work closely with clients to supply a unique, tailor-made range of products and services, of unparalleled quality and performance, to the food manufacturing industry, who in turn will achieve improved, high quality, cost-effective and innovative products with improved shelf stability.
Our clients value our of low MOQ’s and short lead-times achieved through locally made products with resilient supply chain.
Established in 1987, Formula Foods is a 100% New Zealand owned Flavour House Company based in Christchurch and now established in Australia.
Since 1983, QualiTru Sampling Systems® has been the leader in the science of aseptic liquid sampling for easy-to-use, versatile and cost‑effective sampling systems that help the dairy, beverage and liquid food industries produce safe, quality products. The QualiTru system is pre-sterilized and simple to use that easily prevents cross contamination. Because your test result is only as accurate as your sample. Pacific
Process has partnered with QualiTru to local support and demonstration availability. Learn more at: QualiTru.com
Our elite team of food technologists brings a wealth of experience from holding key technical positions at esteemed global food companies. Their outstanding academic accomplishments in food science further strengthen our commitment to maintaining the pinnacle of excellence in every project we undertake. We work in close partnership with our clients, creating bespoke solutions and providing unparalleled technical support tailored to individual needs. Our support extends to everyone from start-ups to established businesses, and industry leaders.
Embark on a journey with us to shape the future of food production. As TLL Food Technology leads the way in innovation, explore how our solutions can accelerate your business towards success. Let us collaborate with you to transform your ideas into innovative food products that dominate the market
The food
industry is undergoing a period of unprecedented change. In response, the
University of Otago proudly offers a comprehensive ‘farm-to-fork and beyond’
degree. The BSc in Food Science has been re-designed to produce well-equipped graduates
to address the challenges of improving food systems' social, environmental, and
economic sustainability.
We have therefore moved away from our two traditional
prescribed programmes (Food Science and Consumer Food Science) to a new merged,
single, more flexible degree that enables students to tailor their programme
based on their career aspirations. This degree will accommodate a broader range
of career pathways, including Product Development, Safety and Quality,
Production and Processing, Ingredient Technology and Consultancy, Marketing and
Consumer Insights, Policy and Regulatory, Sensory Science, Sustainability, and
Entrepreneurship.
The
Department is recognised as a leader in discovering and delivering the science
required to catalyse change for a sustainable food future. Contact us to find
out more. foodscience.office@otago.ac.nz
Whether you are a product developer, brand owner, contract manufacturer or a principal – Azelis is here to support you as your innovation partner. Visit our Customer Portal, a connected experience that inspires you with the latest market trends, articles, formulations, products, and related documentation. With just a few clicks, you can access the latest ingredient and market trends and order your samples and products. Innovate with Azelis today!
As an ISO 22000 registered company we have refineries, laboratories, and sales staff in both the North and South Island of New Zealand. Dominion Salt supplies many multinational food companies within New Zealand as well as a multitude of smaller food manufacturers.
We have an established distribution network in place that enables us to supply salt throughout New Zealand with short lead times. As a local manufacturer, we can be responsive to customers’ needs and can react quickly to specific requirements.
Dominion Salt is your first stop for all of your salt requirements.
We think it’s important to be close to our customers, which is why you’ll find Eurofins Food and Water Testing NZ at eight locations from Auckland to Invercargill. And we’re still growing - adding new capacity and logistics to make sure our world-class food and water laboratory testing is accessible to all who need it.
While our roots are local, our expertise is global. As part of a unique international network of 940 laboratories across 61 countries, we tap into specialist centres of excellence for the latest testing technologies, processes, and innovation. We draw on a portfolio of over 200,000 analytical methods, and offer customers across the dairy, meat, seafood, food processing and petfood sectors, an unmatched scope of food and water analytical testing, supported by world-leading scientific expertise.
When you partner with Eurofins Food and Water Testing NZ you bring global capability to your doorstep - wherever you are in New Zealand.
Really Local. Truly Global
The Riddet Institute is a NZ Centre of Research Excellence in food science and nutrition, hosted by Massey University. Its area of expertise is at the intersection of food material science, novel food processing, gastrointestinal biology and human nutrition.
Cuddon Freeze Dry have been designing and building quality freeze dryers in New Zealand since 1963. Installed globally, our freeze drying solutions are highly respected in all industries for delivering premium freeze dried products which retain their nutrience, enzyme activity, smell and taste.
Cuddon freeze dryers are fully compliant with food manufacturing specification and are built entirely of stainless steel; you can be sure of a hygienic environment for quality products.
Our dryers have a small equipment foot print, are easy to integrate into existing or new facilities, have low maintenance, are simple to operate and cost effective.
We provide a turn-key solution which includes build, shipping, installation, commissioning, training and 12 months warranty. Designed and built in-house, our design team can personalise the specification to meet your requirement and layout.
We're one of New Zealand's leading ingredient suppliers partnering with the world's best specialty ingredient manufacturers. A proud family business of over 30 years, our team has helped to create some of Australasia's most successful food, beverage and nutrition products. We're innovation partners and problem solvers supported by knowledge and creativity, collaborating with our clients to help make products that consumers come back for time and time again.